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Combination of golden spring roll, golden bag, fried pork dumpling, fish cakes, shrimp roll and chicken satay.
2 crispy vegetarian rolls served with sweet and sour sauce.
4 skewers of grilled marinated chicken served with peanut sauce and cucumber salad.
6 fish cakes mixed with curry paste, green beans, lime leaves. Served with cucumber salad and crushed peanuts.
Breaded calamari lightly fried and served with sweet chili sauce.
Tofu deep fried to perfection served with sweet and sour sauce and crushed peanut.
6 dumplings. Your choice of steamed or fried homemade dumpling served with house sauce.
5 shrimp rolls in egg roll wrapper. Served with sweet and sour sauce.
Thai classic style pork sausage, served with fresh ginger, roasted peanut and hot sauce on the side.
Served with mango salsa and side of salad.
Freshly wrapped in delicate rice paper with fresh vegetable, chicken or shrimp and vermicelli noodle. Served with homemade special sauce and crushed peanut.
Boilded and salted soybeans.
Assorted seaweed mixed with soy and sesame dressing.
Thai Tempura served with Erawan's special sauce.
5 Chicken and shrimp hidden in wonton wrapper deep fried to perfection. Served with sweet and sour sauce.
Steamed mussel in a jumbo hot pot mixed with Thai aromatic herbs and basil leaves. Served with lime chili sauce.
Served with sweet and spicy sauce.
Filled with a creamy mixture of crabmeat, cream cheese, and onion. Wrapped in a wonton shell.
Tangy and robust blended with lemongrass, galangal, kaffir lime leaves, chili, lime juice, mushroom and cilantro.
A creamy coconut soup flavored with the tang of lime juice, infused with galangal, lemongrass, kaffir lime leaves and mushroom.
A hearty clear soup with homemade minced shrimp and chicken wonton.
Tofu with a combination of greens and bean thread noodle in a clear broth soup.
A combination tofu and seaweed in a clear broth soup.
House salad with peanut dressing, golden tofu and boiled egg.
Delight salad served with homemade Thai creamy dressing.
Finely sliced cabbage, carrot, tomato, green beans and roasted peanut together with a zesty Thai sauce.
Freshly shredded grren papaya, carrot, tomato, green beans and roasted peanut together with a zesty Thai sauce served with grilled shrimp on a skewer.
Beef tenderloin tossed in Thai herbs balanced with lime juice, roasted rice powder, red onion, cilantro and chili.
Minced chicken blended with lime juice, roasted rice powder, red onion, cilantro and chili.
Very lean ground pork, red onion, scallion, ginger, cilantro, roasted peanut tossed in spicy lime dressing.
An intoxicating flavorful salad with soft bean thread noodle, red onion, celery, scallion, cilantro and lime dressing. Choose chicken and shrimp or add $3.00 for seafood.
Shrimp, scallop and squid salad tossed with red onion, celery, scallion and cilantro in a spicy lime dressing.
Served with mango salsa and balsamic vinaigrette dressing.
Historically know as the queen of all curry. Coconut milk, green beans, bamboo shoots, eggplant, bell pappers and basil leaves.
Thai delight red curry with coconut milk, bamboo shoot, green beans, eggplant, bell pepper and basil leaves.
Sensuous herbs make for a flavorful curry. Thai herbs and coconut milk, bell pepper served with steamed broccoli.
A savory curry with coconut milk, cherry tomato, onion, bell pepper and potatoes.
Magnificent dish with coconut milk, potatoes, peanuts and onion in a curry sauce that's mellow and delicious.
Try this lengendary and gloriously addictive noodle dish and learn why it is Thailand's gift to the world. Stir-fried thin rice noodles with egg, tofu, bean sprouts topped with roasted peanuts.
Flat rice noodle stir fried with fresh garlic, Thai chili, basil leaves, bell peppers, onion simmered in house sauce.
Stir fried flat wide noodles with egg and broccoli simmered in house sauce.
Stir fried bean thread noodle with egg, carrot, onion, scallion, bell pepper, snow peas and celery in house sauce.
Pan fried wide rice noodles topping with broccoli and savory gravy sauce.
Delicious savory soup with lemon-grass, lime juice, Thai chili and mushrooms.
Stir-fried flat wide noodles with zesty yellow curry sauce and vegetables.
Stir-fried rice with fresh garlic, chili, onion, bell pepper and basil with brown rice.
Thai style stir-fried fried rice with egg, tomatoes, carrot, green peas, and onion topped with cilantro. Served with cucumber.
Stir-fried jasmine rice with curry powder, cashew nut, onion, carrot and green beans.
With curry sauce, bell pepper and basil leaves.
Delicious stir-fried jasmine rice with jumbo lump crabmeat, carrot, green peas and onion topped with cilantro. Served with cucumber.
Thai ultimate pad thai topped with crab meat.
Pasta stir fried with fresh garlic, Thai chili, basil leaves, bell pepper and onion.
With shrimp, squid, fish ball and wide noodle in a savory tomato broth.
A flavorful Thai spicy fried rice with hot chili, lemongrass, and kaffir lime leaf.
Sauteed with fresh chili, bell pepper enhanced with Thai basil leaves in light garlic sauce.
This peppery wok dish is infused with sauteed string beans and kaffir lime leaves, bell pepper in Prik king chili sauce.
Shredded young ginger, mushroom, scallion, onion, bell pepper simmered in light garlic sauce.
Sauteed with cashew nut, onion, scallion, bell pepper, carrot in chili paste and light garlic sauce.
Sauteed bamboo shoot, red bell pepper and basil leaves in light garlic sauce.
This sweet and sour is miraculous unlike any other and it will make you smile.
Sensational sauteed shrimp and asparagus in light garlic sauce.
Vivid flavors of stir fried broccoli combine to create a new taste on a old favorite with light garlic sauce.
Richly flavored gently stir fried in garlic sauce served with steamed broccoli.
Baked shrimp, bean thread noodle with exotic Thai herbs.
Marinated chicken with cashew nut, scallion, ginger and pineapple in sweet and sour sauce.
Sauteed chicken with yellow curry powder, chili paste served with steamed broccoli glazed with peanut sauce.
Sauteed tender pork with red curry, string beans, bell pepper, basil, rhizome, peppercorn in light garlic sauce.
Marinated with lemongrass and grilled to perfection in green curry sauce. Served with vegetables.
Boneless half-duck with your choice of raspberry, spicy basil leaves puree or spicy red curry cream sauce.
Grilled marinated chicken breast in Thai herbs comes with sweet chili sauce and steamed vegetables.
Sauteed chicken with fresh mango, onion, scallion, bell pepper, in house special sauce.
Sauteed fresh mango, onions, scallions, and bell peppers in house sauce.
Crispy duck topped with shrimp, squid, scallop, cashew nuts, green onion in special brown sauce.
Crispy duck with red curry, pineapple, bamboo shoot, zucchini, bell pepper and basil leaves.
Stir-fried shrimp, chicken with assortment of vegetables and stir-fried bean thread noodles.
Boneless 1/2 duck topped with savory mango sauce, onions, and bell peppers.
Favorite Thai famous noodle dish with jumbo shrimp.
Delightfully grilled, marinated jumbo shrimp topped with savory mango sauce.
Stir-fried thin rice noodles with egg, tofu, vegetables and bean sprouts topped with roasted peanuts.
Wide rice noodle and tofu stir fried with fresh garlic, chili, basil leaves, vegetable, bell peppers, onion in house special sauce.
Stir fried flat wide noodles with tofu, egg and broccoli simmered in house sauce.
Stir fried rice noodles in special sauce with tofu and fresh vegetables.
Sauteed tofu, vegetables simmered in coconut milk and red curry sauce.
Assorted sauteed tofu and vegetables with special brown sauce.
Steamed vegetables and tofu smothered with peanut sauce.
Sauteed basil leaves mixed with vegetables, tofu, onion, and bell pepper in hot chili sauce.
Sauteed eggplant with golden tofu, basil, onion, and bell pepper in basil garlic sauce.
A savory curry with cococnut milk, cherry tomato, onion, bell pepper and potatoes.
Stir-fried jasmine rice with egg, tomatoes, onions, carrot, snow peas and side of cucumber.
Stir-fried bean thread noodles with egg, tofu, vegetables and bean sprouts topped with roasted peanuts in tamarind sauce.
With vegetables and tofu.
Filet sea bass steamed in lemon ginger sauce, mushrooms, and scallion.
Caramalized filet sea bass lightly breaded top with honey puree sauce and vegetable.
Sizzling braised snapper mellow in hot tamarind pepper sauce served with vegetables.
Flavorful sauteed sea scallops with zesty yellow curry sauce, onion, scallion, and celery.
Sea scallop lightly breaded topped with red curry sauce served with vegetables.
Glazed soft shell crabs with choice of sauce.
A mouth watering selection of market-fresh ocean mussels, shrimp, scallops, calamari. Sure to please seafood lovers.
Wonderful catfish fillets with bell pepper, green bean, peppercorn, rhizome, basil leaves in spicy curry sauce.
Served with steamed vegetables.
Crispy soft shell crab with zesty yellow curry sauce with onion, scallion and celery.
Sauteed with shrimp, scallops, onions, fresh hot chiki, scallions, and pineapple.
Sauteed with shrimp, squid, scallops and special sauce in a spicy chili paste, bell peppers, green beans, peppercorn, rhizome, and kaffir lime leaf.
Lychee, rambutan and longan.
With sweet sticky rice and coconut cream.
Sweet coconut sticky rice and beans with your choice of banana or taro.
Vanilla and chocolate ice cream with cherry and almond center enrobed in dark chocolate.
Vanilla ice cream with a raspberry sorbet center dipped in white chocolate.
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